First, I made the funfetti cake in the big round pan and the chocolate cake in the smaller circle pan. I let those cool overnight and then cut the tops off to make them flat. Then I frosted both cakes with a first thin layer of vanilla frosting and let that cool in the fridge. After that's cool, I did the final coat of vanilla frosting. Then I started the fondant parts. I bought pre-colored neon purple, orange, pink, and yellow frosting, which is what I used for the flowers and stripes. I cut the stripes into 1/4 inch stripes using a Wilton ribbon cutter and embosser set. You could also just measure out the strips using a ruler and cut them with the ruler and a knife. I just laid these on top of the bottom cake, each were separated by about 1 and 1/4 inches of frosting.
After that, I started cutting out the flowers. I cut out about 7 orange ones and 7 pink ones. I had a medium sized flower cutter from the cake class I took, so I just used that, but you could use anything really, or just cut them out with a knife. Then I used a small circle cutter to cut out 14 yellow flower middles and stuck those onto the flowers. I used a knife to cut some of the flowers in half randomly and stuck them on the cake, every other color.
Next, I died the coconut orange for the grass. I just threw the coconut in a bag and mixed it with the green food coloring. Just a handful will do it, and then throw it in the center of the cake. Then I wrote "HAPPY BIRTHDAY MEG!" on the cake with the blue sparkly frosting gel. Obviously, you can just write whatever you want.
Finally, I worked on the giraffe. I molded the giraffe from rice crispy treats. I was running low on time and didn't have enough time to make my own rice crispy treats, so i cheated and bought a box of them at the grocery store. I just kind of stuck them together and made the shape of a giraffe. I stuck the legs, neck, and head into the body with wood skewer things.
Then, I stuck the giraffe in the freezer to stick together for about 5 minutes. While it was freezing, I got out the box of white fondant and started rolling it out to cover the giraffe in, Then I took the giraffe out of the freezer and kind of cut the fondant into rectangles to stick around the legs, neck, and body. I just kind of wrapped them around the rice crispy treat and tried to smooth it out with my fingers. I also made the ears, tail and horns out of fondant and just stuck those on. Then I mixed the yellow and orange food coloring together in a little bowl until I got a brown color that I thought would look good on my giraffe. Then I used a paintbrush and started randomly painting giraffe spots onto my giraffe.
This took a long time and I wish I made the spots a lot bigger, so keep that in mind. I also painted the eyes and the feetsies black with the black food coloring. To stick the giraffe in the cake, I stuck some more wood skewers into the giraffes feet and the cake and it stood up for a good 2 hours until we decided to eat it. I also threw some of the silver edible candies in the spaces between the purple fondant stripes.
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